COCKTAIL PARTY CATERING PACKAGE
PASSED HOR D'OEUVRES
|
| Pulled Chicken |
|
| Boston lettuce wrap, BBQ savory |
| Chicken Mole Verde |
|
| Black beans, mozzarella, flour tortilla |
| Spring Rolls |
|
| Duck filled |
| Lollipops |
|
| Herb Roasted Chicken, New Zealand Lamb or Long Island Duck |
| Filet Mignon Tips |
|
| Garlic crostini, horseradish cream |
| Wagyu Beef Tartare |
|
| Petite brioche, poached quail egg |
| Steak Satay |
|
| Spiced BBQ duck sauce |
| Coconut Fried Chicken Roulades |
|
| Miniature Angus Burgers |
|
| Topped with American cheese |
| Norwegian Smoked Salmon |
|
| Cucumber, creme fraiche, American caviar |
| Maryland Lump Crap Cakes (Supplementary $1) |
|
| Herb, remoulade sauce |
| Ahi Tuna Tartare |
|
| Crisp salt bread |
| Ostra Caviar (Supplementary $3) |
|
| Bilini, creme fraiche, scallion flavor |
| Kumamota Oyster |
|
| Pickled, soy ginger ponzu |
| Lobster Bisque Cappuccino (Supplementary $1) |
|
| Maine lobster chunks |
| Sweet Melon |
|
| Duck prosciutto wrapped |
| Brie |
|
| En croute petite |
STATIONARY ITEMS
|
| Beefsteak Tomatoes |
|
| Fresh mozzarella, basil |
| Chilled Jumbo Shrimp (Supplementary $6) |
|
| Chilled, traditional cocktail sauce |
| Assorted Melons |
|
| Casaba, honeydew, watermelon, crenshaw |
| Shrimp Salsa (Supplementary $2) |
|
| Avocado, plum tomato, endive leaf |
| Toasted Flour Tortilla |
|
| Avocado guacamole, tomato salsa |
| International Cheese Board |
|
| Crudites Basket |
|
| Berry Salad |
|
| Blueberries, blackberries, raspberries, strawberries, simple syrup |
| Fresh Fruit Platter |
|
| Assorted Cookies |
|
| Petit Fours |
|
PACKAGE ONE
Choose THREE Passing Hor D' Oeuvres and ONE Stationary Item $30.00
|
PACKAGE TWO
Choice of THREE Passing Hor D'Ouvres, Choice of TWO Stationary Items $35 per person
|
PACKAGE THREE
Choice of FOUR Passing Hor D'Oeuvres and THREE Stationary Items $40 per person
|
COFFEE AND TEA
$2 per person (optional)
|
CHAMPAGNE TOAST
$5 per person (optional)
|
UNLIMITED BEER, WINE AND SODA
$20 per person (optional)
|
OPEN BAR
At restaurant location only
|
| First Hour Open Bar |
|
| $15 |
| Second Hour Open Bar |
|
| $8 |
| Third Hour Open Bar |
|
| $6 |
| Fourth Hour Open Bar |
|
| $5 |
EXCLUDES 7.75% TAX AND 20% GRATUITY
|
Visit our Corporate
Website: www.WestchesterRestaurantGroup.com
©
2005 Underhills Crossing Restaurant. All rights reserved.
Site: nyds.net
|
